Asian style plum sauce
October 6, at 8: It should last about a year in the pantry and once opened, should last several months in the fridge. Making the most of the end-of-season plums, we like to bottle this sauce to use in stir-fries or serve with Chinese barbecued duck. My thanks in advance for the clarification! A damson is a variety of plum, so yes, it definitely tastes like one. Now that we have a house with plum tree in the backyard, we are sometimes drowning in plums. Ordinary Blogger Rivki Locker — September 8, at 9:.gif)
Asian Plum Sauce
Close Share this recipe: Move all the plums to a food mill. Please enter your email address to reset your password. Blend in a blender the solids from the pot with the cornstarch mixture and put back with the liquid simmering all the while. Get our life-saving Dinner Daily newsletter. Please refresh and try again!
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Homemade Asian Style Plum Sauce
Let the sauce cool. Would love to hear how it goes for you. It is a picture book about a family with a plethora of plums: There was an error processing your submission.
BEST Authentic Chinese Plum Sauce (Duck Sauce)
Description: When I was growing up, plum sauce used to be served with chicken fingers. Update your newsletter subscriptions Change Password. If you try please let me know how it goes. How to Watch our Shows. Thanks for the recipe.
Views: 1012
Date: 15.03.2016
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